Nescafe: “NOOOOOOOO!!!”

There has been a great disturbance in the Force – as if thousands of wicked crappy coffee vendors cried out at once and were suddenly silenced. Finally there will be a place to get a decent cup o’ mud on Disney property. Other than Kona, that is. Disney today announced that Starbucks drinks and food items [...]

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Recipe-o-rama: Kevin Dundon from Raglan Road

After a bit of looking around, it seems Raglan Road’s chef, Kevin Dundon, has a all kinds of how-to recipes from that fantastic restaurant. Here’s how to make Smokie City And I can’t hide a touch of pride when he says that one of the secrets is importing the fish from Boston. (I never really [...]

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Recipe: Ger’s Bread and Butter Pudding

Oh my God, thank you. Because something this good can only come from a devine hand.   It’s no secret I love Raglan Road at Downtown Disney. One of the reasons is that it has one of the best desserts on Disney-property: Ger’s Bread and Butter Pudding. There’s also a big problem associated with it: After [...]

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The kid blogs: What it’s like to visit WDW with a food allergy

My daughter, Katie, is 9-years-old and has food allergies. She wrote this blog after watching Matt Hochberg’s video about the new approach Disney is taking to working with families with food allergies. So without further ado (I know, cliche) – Here’s Kate: Hi. My name is Katie Burke and I have a food allergy to peanuts [...]

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I scream for ice cream. No really, I do.

It can be disconcerting at times. I love ice cream more than almost anything. And when it comes to ice cream, more is always better. So it is with that professional eye that I scanned the Disney Parks Blog’s list of the “Top 10 Irresistible Ice Cream Treats at Disney Parks.” Yes, I did know [...]

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I am supposed to be on a diet. Someone kill me.

There was a time when I considered the Boardwalk Bakery a place to get coffee in the morning, and maybe a muffin. That’s it. Let me assure you, fellow Mousejunkie, it us much more than that. How blind I have been. I attended a tasting of several Walt Disney World restaurants tonight at the Grand [...]

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How to: Make the Kitchen Sink

In times past, I may have considered the Kitchen Sink at Beaches and Cream a meal in and of itself. My arteries and back are thankful that I’ve now sworn off the monstrous concoction. But there was a time that I attacked it savagely. A small contingent of Disney special forces – Mousejunkies J, Deb [...]

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Disney Dinner Party: You could almost smell the fufu

This past weekend our friends J and Deb (that’d be Mousejunkies J and Deb for those who have read the book) invited a bunch of like-minded Disney addicts to their home for a Disney Dinner Party. It’s basically a pot-luck with food we’ve all grown to love from Walt Disney World. In short, it was [...]

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Tonight: Disney dinner party

  Amy, Katie and I are heading to Mousejunkie J and Deb’s house tonight for a Disney Dinner Party. That’s where everyone in attendance attempts to recreate, cook and bring their favorite Disney dish. (Or, just one they can cook, in my case. Although what I plan on bringing happens to be one of my [...]

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Le Cellier goes signature

Le Cellier, the steakhouse in Epcot’s Canada pavilion, is now a signature dining experience. (As Shelby pointed out – for dinner only.) What does this mean for you? If you’re on the Disney Dining Plan it’s going to cost two table-service credits now. If you’re not, it’s just gotten more expensive. I don’t necessarily dislike [...]

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